Established in 1928, Ildia is a historical brand in Italian food industry for large caterings and restaurants: today, just like always, a high quality help in every kitchen task. In 2015 Ildia joined Alfafood S.r.l.: two different paths came together, a ninety years long presence among Italian food industry leaders met international food ingredients and spices trading.
Ildia really means tradition, without losing sight of renovation: favourful and tasty, durable and easy to use, aware of any sensitivity and now improved by the new
There is no doubt saffron is one of the most valuable spices in the world, an emblem of haute cuisine: ever useful, from entrèes to desserts, is at its best with rice, stews, sauces and seafood, adding no fats or calories to the recipe, but only its unique colour and aroma.
Handy, airtight and easy to store: Ildia packaging meets all regulatory safety standards and is the best way to preserve our products, always keeping their freshness and taste: a love story since 1928…
Taking care of the safety and health of your guests is an ever-evolving path: food allergies and intolerancies should never be underestimated.