10/Gelatins

Gelatin preparation formulas
For pâté, aspic, ham and canapées: both Ildia Gelatina Istantanea preparation formula varieties, Ambrata and Chiara, thanks to their long and practical shelf-life give you every day high reliability and quality.
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/Gelatin preparation formulas

GELATINA AMBRATA

COD. 2200 2 Kg

GELATINA CHIARA

COD. 20600 2 Kg

GELATINA RAGUSA

COD. 19300 2 Kg
is a brand of
ALFA FOOD SRL

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